ABOUT US
Our crop range includes wholehead and baby leaf salad, celery, radish, onions, salad onions, beetroot, mushrooms and Chinese leaf. Production sites are based in Norfolk, Suffolk, Cambridgeshire, Yorkshire, Kent, West Sussex and the West Midlands.
All G’s Growers members meet or exceed the rigorously high standards that are demanded by consumers, retailers and governments, as well as our own brand expectations, whilst farming with a focus on preserving and enhancing the environment around us for future generations.
G’s Growers work in partnership with other co-operatives, particularly in the Murcia region of Spain.
THE HISTORY OF G's GROWERS
The G’s Growers cooperative was formed in 1984, when 19 like-minded growers banded together to collaborate and work together through a united front to serve the evolving national supermarket retailers.
This strategy allowed considerable economies of scale and simplification of non-added value activates could be consolidated, while enabling the cost of large-scale investments to be shared.
In 1998 G’s Growers became a recognised Produce Organisation allowing access to EU funding for capital projects ensuring UK agriculture was able to compete on a level playing field with European producer organisations.
As a producer organisation, G’s Growers believe that the EU and subsequent fruit and veg scheme has delivered considerable consumer and national benefit since its conception in the 1990’s, through the release of match investment funding allowing grower members the opportunity to take bigger investment risks, compete on pan European level and deliver projects that ultimately drive value for the UK shopper.